Restaurant Casa Faustino

Restaurant I have been to a couple of times and it has been very good. The food in general was very good, I was left wanting to try more things.The service is very good and the space is not too big, but it is used quite well.I would recommend it Add that the cheesecake is incredible, much better than others with a lot of reputation

Last meal in Barcelona and well worth it. The black rice paella was the most flavorful I had in town, and the cava sangria was picture perfect.

We chose to go to celebrate our grandfather's birthday and without a doubt we were completely right.The place is small but that allows them to offer you very attentive and friendly treatment.We choose to order:Crispy flower salad: it is a curious and innovative salad that is brought to you inside a crunchy parmesan cheese in the shape of a bowlCroquettes of the day: they vary every day and we had shrimp with American sauce, it was exquisite. We definitely recommend that you ask what they have that day and order them.Iberian acorn-fed ham: what to say about this Spanish delicacy.Glass bread with tomato: they make it fresh in their own oven.Paella del Señoret: one diner thought it was a little salty but the rest of us didn't think it was excessively salty but it is true that the amount of salt could be reduced a little.Beef cheek: we wanted to order a portion of aged meat but they told us that the smallest piece was 1kg and 200 grams and in the end we opted for the cheek and it was also very good. They serve it over a very good mashed potato too.Chicken finguers: they did us the favor of serving a children's menu to our granddaughter and it is appreciated since even though she did not fall into the age range of the children's menu, due to tastes she could not have eaten anything else.For dessert we opted for 2 cheesecakes, 1 kinder cake and 1 coulant.If you are more of a classic person, we recommend the cheesecake, it has a very characteristic cheese flavor. But if, on the other hand, you feel like something sweeter, definitely go for the kinder cake, the flavor is not excessively sweet but it is exquisite.As points to improve we would say:- Small extractors in the living room, since a table next to us ordered aged meat and by giving the option of finishing it at the table with your own stone, the smoke that forms in the room can be uncomfortable.- More portion options for the aged meat, because being such large pieces, our grandson was left wanting to try it since for one person they are excessive.(In many restaurants they offer different types of cuts)- Finally, we met a group that was not excessively large but was very noisy and the fact that they were screaming most of the time was annoying. That's why we don't give the atmosphere 5 stars.We were 4 people and we spent about 190 euros. It may seem excessive but I assure you that in terms of price-quality it is very good, and the quality of the food is exquisite.

An exceptional place. Close attention, with very good charisma. The dish delivery times are just right. An exceptional flavor, we shared crystal bread, croquette, patatas bravas and barbecue ribs as the main course. We both had a great time, the portions are good. We dared to miss dessert, Donut-flavored cheesecake and mojito sorbet. I didn't want the cake to finish. My mouth did not stop salivating for at least 5 minutes after eating it. A top 10 place. We will surely return. Small detail, it is in a corner inside a building. It overlooks a children's park.

We arrived by chance and they accommodated us very kindly without having a reservation, which I advise, the food is super delicious, especially the duck rice with strawberries and apple. Homemade desserts and all very delicious. We will surely repeat.

Great tuna tataki, also salmon with grilled vegies. Quiet atmosphere. The meal was worth the challenge to find the entrance, on the interior courtyard not on the street.

We will return! We can't stop trying the rest of the menu because it is delicious!

Excellent service, close proximity to the client and exceptional attention.The delicious food. Especially the croquettes (in our case ribs with barbecue sauce) and the bao bread.To our surprise, we were not sure what to decide for dessert and the owner's choice was cheesecake (which for our taste was a total success).Without expecting it, with the complimentary shot, he brought us a small portion of carrot cake that was also delicious.We will definitely return and repeat some of the dishes.With love from table 9 of Hospitalet and Cornellá!